{"product_id":"9780470476093","title":"Academy Of Nutrition And Dietetics Easy Gluten-Free : Expert Nutrition Advice with More Than 100 Recipes","description":"\u003cstrong\u003eAcademy Of Nutrition And Dietetics Easy Gluten-Free\u003c\/strong\u003e\u003cbr\u003e\u003cb\u003eAuthor(s): Marlisa Brown, Tricia Thompson, Shauna James Ahern\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eFrom the ADA-the complete guide to a healthy gluten-free diet\u003c\/strong\u003e \u003cp\u003eHave you or a family member been diagnosed with celiac disease or non-celiac gluten sensitivity? Are you worried that \"gluten-free\" means boring, bland, and lacking in nutrition? Worry no more. This book will show you how to bring the benefits of delicious, gluten-free whole grains back into your diet and whip up delicious dishes you'll be proud to share with family and friends. \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eFrom the foremost authority on nutrition, \u003cem\u003eADA Easy Gluten-Free\u003c\/em\u003e arms you with cutting-edge information and easy-to-follow recipes to develop healthy gluten-free meals packed with flavor and variety. Learn about the plethora of gluten-free whole grains: how to select them, cook them, and use them in all your meals and snacks \u003c\/li\u003e\n\u003cli\u003eBrowse more than 130 nutritious and delicious gluten-free recipes for any of your dining needs, from starters and main courses to sides, breads, and desserts \u003c\/li\u003e\n\u003cli\u003eTry simple and tempting dishes such as Sweet Potato Quesadillas , Quinoa with Roasted Garlic and Shrimp, Oatmeal Pear Spice Muffins , and Chocolate Sponge Cake with Chocolate Glaze \u003c\/li\u003e\n\u003cli\u003eLearn the basics of healthy gluten-free nutrition, choosing gluten-free ingredients, reading labels, and much more \u003c\/li\u003e\n\u003cli\u003eStart with four easy weeks of gluten-free meal plans to help you jumpstart and maintain a healthy gluten-free lifestyle \u003c\/li\u003e\n\u003cli\u003eFind easy-to-follow information on how to on how to choose and use tasty gluten-free whole grains, from brown rice and oats to millet, teff, and sorghum\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eSo many quick and easy dishes and creative recipes make the book a must for any culinary library.\u003cbr\u003e\u003cbr\u003eReview(s):\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eISBN:  9780470476093\u003cbr\u003e\u003cbr\u003e \u003c\/p\u003e","brand":"Harvest","offers":[{"title":"Paperback \/ softback","offer_id":41146423738574,"sku":"9780470476093","price":15.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0600\/7029\/7806\/products\/9780470476093_75b36966-da4d-4a1f-bcdf-f66024b0b329.jpg?v=1652103309","url":"https:\/\/pickwickbookshop.com\/products\/9780470476093","provider":"Pickwick Bookshop","version":"1.0","type":"link"}