Eat Delicious : 125 Recipes for Your Daily Dose of Awesome
Author(s): Dennis Prescott
NATIONAL BESTSELLER
Named one of The Globe and Mail's 12 best cookbooks of 2017: "It's exactly what those who eat with their eyes want to get into their bellies."
Energetic, classic, adventurous and completely satisfying, Eat Delicious is packed with stunning photography and big bold recipes-- perfect for fans of Jamie Oliver, Smitten Kitchen and the hundreds of thousands of followers of Dennis the Prescott on Instagram.
From the creator of the wildly popular Instagram account Dennis the Prescott, Eat Delicious features comfort food from around the globe that can be prepared by any home cook, no matter their skill level. Good food isn't processed or precious, Dennis insists. Good food is delicious, fun to make, exciting to eat and puts you in a good mood. Mirroring the inviting, energetic style of Dennis's Instagram account, Eat Delicious is packed with 125 of his most popular and original recipes for breakfast, lunch, and dinner as well as desserts, snacks, and sides that everyone will enjoy, including:
* Brioche Doughnuts
* Fried Feta BLT
* Fried Shoestring Onion Cheeseburgers
* Super Spicy Dan Dan Noodles
* Garam Masala Beer Mussels
* Matcha Mint Chip Ice Cream
Skip the takeout and create Dennis's fabulous fare in your own kitchen with this dazzling cookbook that makes it easy to eat delicious!
Review(s):
“Dennis The Prescott produces the kind of food photography that you want to print, frame, and hang on your wall.”
“A heartfelt debut filled with bold recipes, vibrant photographs, and gentle advice on how to be your best self. . . . Prescott’s laid-back approach to cooking will entice readers who want to eat well and have fun in the kitchen. Try this if you enjoyed Chrissy Teigen’s Cravings.”
“If I ever went on a diet, Dennis’s Instagram would be my cheat day. I’ve tried to eat my phone, more times that I’d like to admit. Beautifully conceptualized, plated, and photographed— a true magician in the kitchen.”
“Prescott, a Jamie Oliver–inspired self-taught Canadian cook and photographer, practically epitomizes contemporary food media, which runs as much on visuals as it does on recipes. His photos are distinctively lush overhead shots, frames paved end-to-end with casual but elaborate edibles.”
“Prescott’s book is all about making cooking fun – and easy. . . . Some dishes are as rich as the colours in his Instagram-friendly images – cheesy marinara gnocchi bake, for instance – but none are intimidating, even for the most novice of home cooks.”
“Dennis The Prescott is a one-man food publication. He’s creating these beautiful looking dishes and then styling, propping, and photographing them all himself. The quality of the final product is testament to his talent and incredible drive.”
“Moncton’s Dennis Prescott is a cook and food photographer extraordinaire.”
“The recipes are well-formatted and easy to follow. . . .The colour photographs are stunning, as one would expect of Dennis The Prescott.”
“Dennis is a food blogger, recipe developer and photographer, whose drool-worthy photographs make us instantly hungry when looking at them.”
“It was about time that a cookbook featured a chapter on how to do Instagram-worthy food photography.”
ISBN: 9781443449878