(845) 358-9126 | 8 S. Broadway | Nyack, New York 10960 | pickwickbooks@gmail.com | Open 7 Days a Week!
(845) 358-9126 | 8 S. Broadway | Nyack, New York 10960 | pickwickbooks@gmail.com | Open 7 Days a Week!
Cart 0
Eggs All Day : 100 recipes to take you from dawn to dusk
Ryland Peters & Small

Eggs All Day : 100 recipes to take you from dawn to dusk

Regular price $19.99 $19.99 Unit price per
Shipping calculated at checkout.
Eggs All Day
Author(s): To Be Announced

You'll be spoilt for choice with this eclectic collection of 100 recipes that make the most of the versatility of eggs.�

There's no doubt about it; we love our eggs!�They form a major part of our daily diets, whether eaten as a high-protein breakfast or brunch, whipped up into a nourishing lunch and dinner, or even transformed into delicious desserts and bakes. This book begins with a guide to basic egg cookery; you'll learn to boil, poach, fry, scramble, coddle, and bake your eggs, as well as a few classic skills for separating and whisking yolks and whites. Once you've mastered these basics, delicious recipes to try include everyday plates like a Steak & Egg Brunch Skillet or Spanish Omelette, to the more adventurous�Korean Bibimbap or Turkish Menemen. Sweet treats include everything from Baked Alaska to Sponge Cake and finally things really get interesting with protein smoothies and even foamy egg-white cocktails!

Review(s):
With reliable recipes for everyday classics as well as lesser-known dishes from around the world, this is a handy little book to keep on the shelf. Recipes are simply and well instructed, and guaranteed to keep your box of six interesting - The Telegraph



ISBN:  9781788793469