Absolute Press
Why is My Custard Lumpy? : And Other Culinary Conundrums
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Why is My Custard Lumpy?
Author(s): 'Professor Spoon'
Professor Spoon dishes out the answers to the country's most pressing culinary questions in this charming little book. Each column is thought provoking and quirky, witty and amusing – as are the delightful illustrations, which accompany the writing. 'Why is my Custard Lumpy?' is a collection of Professor Spoon's much-loved kitchen-science columns, in which he wittily tackles posers such as 'Does jam last forever?' and 'Why does alcohol make you drunk?' An everyday delight, this wonderful little book is a must-have kitchen companion for foodies who enjoy knowing about the science behind their food.
Review(s):
ISBN: 9781904573340
Author(s): 'Professor Spoon'
Professor Spoon dishes out the answers to the country's most pressing culinary questions in this charming little book. Each column is thought provoking and quirky, witty and amusing – as are the delightful illustrations, which accompany the writing. 'Why is my Custard Lumpy?' is a collection of Professor Spoon's much-loved kitchen-science columns, in which he wittily tackles posers such as 'Does jam last forever?' and 'Why does alcohol make you drunk?' An everyday delight, this wonderful little book is a must-have kitchen companion for foodies who enjoy knowing about the science behind their food.
Review(s):
ISBN: 9781904573340